Cherry Coconut Bars

Served at the TruHealth Pamper Days

Heat oven to 350 degrees

1 cup white spelt flour

1/2 cup organic butter or shortening

3 tablespoons powdered xylitol (powder it in the blender or food processor)

Mix these in a mixer, and spread out/press into a greased baking pan 9x9x2 - I use the Grapeseed oil spray by Spectrum that we sell

Bake this for 10 minutes.

While that is cooking, mix:

2 eggs

1/2 cup xylitol

1/4 cup light Agave nectar

1 tsp vanilla

1/4 cup spelt flour

1/2 tsp baking powder

1/4 tsp salt

3/4 cup nuts

1/2 cup organic flaked coconut

1/2 cup chopped organic cherries, drained (I used some that I had freezed, but canned would work also)

Spread over the baked layer, and bake until golden brown 25 to 30 minutes.

Cut into 2x1 inch bars.

Enjoy!